Lessons in this collection

Showing Passion for What We Offer
  • 22m
  • Editable
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Pride In Our Appearance
  • 25m
  • Editable
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Making Every Guest Feel Welcome
  • 25m
  • Editable
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Happier Guests Spend More
  • 25m
  • Editable
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Getting Guests Through The Door
  • 26m
  • Editable
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Getting the Timings Right
  • 25m
  • Editable
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Encouraging Recommendations
  • 25m
  • Editable
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Efficient Payment & Friendly Goodbyes
  • 25m
  • Editable
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Delivering a Friendly & Personalised Guest Experience
  • 25m
  • Editable
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Delivering Effortless Service
  • 25m
  • Editable
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Customer Care
  • 33m
  • Editable
  • Assessment
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Building Relationships Through Conversation
  • 25m
  • Editable
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Based on Customer Experience we recommend

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Food Safety

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Nutrition Awareness
lesson / 30m

This module gives an overview of Nutrition and how a balanced diet and lifestyle can have a positive effect on the body. You will […]

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HACCP
lesson / 24m

The module explains what HACCP (Hazard Analysis and Critical Control Points) is and the benefits of using HACCP in the workplace. It also looks […]

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Food Allergens
lesson / 40m

The law states that certain rules relating to food and drink must be followed to avoid allergen situations, and these regulations apply to hotels, […]

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Food Safety Level 1
lesson / 1h 15m

This module introduces food safety and the importance of good food hygiene. You’ll learn about the role of cleaning in keeping food and equipment […]

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Food Safety Level 2
lesson / 1h 30m

Moving on from Level 1, in this module you’ll learn about the importance of your food-handling responsibilities and find out more about food safety […]

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Smart Revision: Food Safety Level 2
lesson / 1h 30m

Moving on from Level 1, in this module you’ll learn about the importance of your food-handling responsibilities and find out more about food safety […]

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Food Safety Level 3
lesson / 1h 30m

This Level 3 course has been designed to help Managers and Supervisors in the hospitality sector ensure their business adheres to food safety legislation. […]

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Smart Revision: Food Safety Level 3
lesson / 1h 30m

This Level 3 course has been designed to help Managers and Supervisors in the hospitality sector ensure their business adheres to food safety legislation. […]

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Dysphagia Awareness
lesson / 55m

Dysphagia describes eating, drinking and swallowing difficulties in children, young people and adults. Some people with dysphagia have difficulty swallowing certain foods or liquids, […]

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Fundamentals of Diabetes
lesson / 35m

Diabetes is a lifelong condition that requires daily monitoring and regular treatment. We designed this module for those working in the healthcare industry or […]

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Anaphylaxis Awareness (Food Safety Edition)
lesson / 40m

Anaphylaxis is a life-threatening medical emergency and requires immediate treatment. A severe allergic reaction can cause an anaphylactic shock and must be treated with […]

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