Food Safety: Care Edition
Food Safety plays a pivotal role in all of care environments.
This collection focuses on all aspects of Food Safety from Hazards, hygiene, best practice, Allergies and Food related Health conditions that are a fundamental base of knowledge for all in your organisation who come into contact with the food process from orders, preparation or manufacturing.
It’s also an important part of informational training on best practice of food safety in all in the sector.
Lessons in this collection
Nutrition Awareness
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HACCP for Care
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Food Safety Level 1 for Care
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Food Allergens
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Food Safety Level 2 for Care
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Food Safety Level 3 for Care
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Dysphagia Awareness for Care
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Fundamentals of Diabetes
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Anaphylaxis Awareness (Care Edition)
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