Accreditations and Endorsements
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Anaphylaxis is a life-threatening medical emergency and requires immediate treatment. A severe allergic reaction can cause an anaphylactic shock and must be treated with an adrenaline pen. Anaphylaxis is a severe and sudden allergic reaction. It is the most immediate form of an allergic reaction, sometimes known as Type 1. The whole body can be affected when someone is exposed to something they are allergic to and it can happen very quickly — within minutes, or up to four hours later. Common triggers include certain foods, insect stings or bites, medicines and latex.
In this module, we give the learner an understanding of Anaphylaxis, the symptoms and treatments, we look at Living with Anaphylaxis and the Law, including Natasha’s Law.
This module gives an overview of Nutrition and how a balanced diet and lifestyle can have a positive effect on the body. You will […]
The module explains what HACCP (Hazard Analysis and Critical Control Points) is and the benefits of using HACCP in the workplace. It also looks […]
This module introduces food safety and the importance of good food hygiene. You’ll learn about the role of cleaning in keeping food and equipment […]
The law states that certain rules relating to food and drink must be followed to avoid allergen situations, and these regulations apply to hotels, […]
Moving on from Level 1, in this module you’ll learn about the importance of your food-handling responsibilities and find out more about food safety […]
This Level 3 course has been designed to help Managers and Supervisors in the hospitality sector ensure their business adheres to food safety legislation. […]
Dysphagia describes eating, drinking and swallowing difficulties in children, young people and adults. Some people with dysphagia have difficulty swallowing certain foods or liquids, […]
Diabetes is a lifelong condition that requires daily monitoring and regular treatment. We designed this module for those working in the healthcare industry or […]
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